Surprise your other half with an extraordinary Valentine’s Day meal!
This Saturday, February 14, and Sunday, February 15, come aboard the Sax for a lunch or dinner cruise celebrating Love.
Enjoy an intimate moment as a couple while savoring our delicious three-course menu and taking in the breathtaking scenery of the Meuse Valley, all in a romantic, musical atmosphere hosted by the UNPLUGGED Cover Band. A truly original way to celebrate Valentine’s Day!
HIGHLIGHTS OF YOUR CRUISE:
Tables with panoramic views of the Meuse Valley
Live musical entertainment by the UNPLUGGED Cover Band during your meal
Free access to the outdoor terraces
Digestif bar on the upper deck
A specially designed menu prepared by the chefs aboard the Sax
:
VALENTINE’S DAY MENU
A glass of sparkling wine and a duo of amuse-bouches
-
Starter
Duck foie gras terrine from Upignac, onion confit, brioche bread
OR
Grilled king prawn tails, Ratte du Touquet potatoes, crayfish bisque emulsion
-
Main Course
Slow-cooked veal fillet, Sichuan pepper reduction, glazed carrot, truffle mashed potatoes
OR
Pan-seared red mullet fillet, mousseline sauce, black rice, zucchini flan
-
Dessert
Strawberry–raspberry delight
(yogurt cream, diced red berries)
CHILDREN’S MENU
Non-alcoholic welcome drink
-
Main Course
Penne bolognaise
-
Dessert
Strawberry–raspberry delight
(yogurt cream, diced red berries)
PROGRAMME :
SAT 14/02 & SUN 15/02 – LUNCH
- 12:00 : Boarding
- 12:30 : Departure for a Dinant–Freÿr cruise (2 hours)
- 14:30 : Return and continuation of the experience on the quay
SAT 14/02 – EVENING
- 19:00 : Boarding
- 19:30 : Departure for a Dinant–Freÿr cruise (2 hours)
- 21:30 : Return and continuation of the experience on the quay
PRICES & BOOKING INFORMATION
- €93 per adult (drinks not included)
- €51 per child under 12 (drinks not included)
Reserve your table by email: