Catering - on board

Catering on board are organised as part of the privatisation of a boat for groups of minimum 20 people.

Overview of the menu

WELCOME COFFEES

COFFEE-PIE
Coffee, tea or soft drink (one per person) and two pieces of seasonal fruit tart and other flavours
€ 8,50

COFFEE BREAK
Biscuits, coffee, tea, water, fruit juice, apple cake, fruit
€ 10,00

WELCOME COFFEE
Duo of Danish pastries, coffee, tea, hot chocolate, water and fruit juice
€ 11,50

APERITIF OPTIONS

SAVORY SNACKS
Chips and roasted peanuts
€ 3,50

BASKET OF CRUNCHY VEGETABLES (6 pers.)
Raw vegetables with mayonnaise, ketchup and cocktail sauce
€ 21,00

MIXED PORTION (6 pers.)
Gouda and salami cubes with olives
€ 24,00

4 ASSORTED APPETISERS (2 hot + 2 cold)
Composition varies depending on the market
(+ 3,00€/pers. per additional appetiser)
€ 12,50

COLD DISHES

DELICATESSEN PLATE
White ham, Italian ham, meatloaf, country pâté, Gaume sausage, Coppa, chicken fillet with herbs, potato salad, assortment of raw vegetables and cold sauces, bread and butter
- € 23,50

LOCAL SPECIALITIES PLATE
2 slices of rye bread, 2 slices of Rochehaut cheese, assortment of charcuterie from Salaisons du Pont d'Amour in Dinant, country pâté terrine with beer from Salaisons du Pont d'Amour, fresh salad, condiments, Rochefort butter
- € 23,50

SEAFOOD PLATE
Smoked salmon, Bellevue salmon fillet, tomatoes with prawns, tuna salad, lobster mousse with basil, potato salad, tabbouleh, assorted raw vegetables, sauce, bread and butter
- €29.50

BUFFETS

SANDWICHES AND WRAPS
Assortment of sandwiches and filled wraps :
Ceasar chicken wrap
Smoked salmon and herb cheese wrap
Beef tartare sandwich 
Homemade tuna sandwich
- € 22,50

PAELLA BUFFET
Saffron rice, king prawns, mussels, scampi, squid rings, chicken drumsticks, diced chorizo, peas, red onions, peppers
- € 29,50

LAND AND SEA COLD BUFFET
Braised ham, Italian charcuterie platter, garlic salami, beer pâté, Gaume sausage, meatloaf, chicken and roast beef, artisan smoked salmon, Bellevue salmon fillet, prawns, tomatoes with pink prawns, monkfish terrine with leeks, homemade pesto pasta salad, oriental tabbouleh, assorted raw vegetables, selection of cold sauces, bread and butter
- € 35,50

Barbecues

« 3 Meats » BARBECUE
Country sausage, kefta and chicken fillet Jacket potatoes, pasta salad with homemade pesto, oriental tabbouleh Assortment of raw vegetables, selection of cold sauces, bread and butter
- € 29,50

« Land and sea » BARBECUE
Country sausage, kefta, chicken fillet, curry scampi skewers, jacket potatoes, pasta salad with homemade pesto, oriental tabbouleh, assorted raw vegetables, selection of cold sauces, bread and butter
- € 36,50

Walking Dinner

Baskets of crunchy vegetables and savoury snacks on table stands
Then, plate service (staff passing by with trays) :

• Penne with red pesto, mozzarella balls and basil
• Beef tataki, rice
• Fried scampi, wasabi mayonnaise
• Chicken wraps with Caesar sauce
• Spring rolls with sweet and sour sauce

- € 36,50

Chef's mini parmentier (pulled pork, Touquet ratte potatoes)

- € 34,00

MENUS

EVASION MENU

Soup of the day
OR
Mousse with 3 types of fish

***

Lierse meatballs, mashed potatoes, chicory
OR
Chicken fillet with Bister mustard sauce, fried mushrooms, polenta fries

***

Chocolate mousse
OR
Panna cotta with mango and fresh mint

€ 19,50 (2 courses) - € 23,50 (3 courses)

SAX MENU

Crazy scampi salad with mango
OR
Duck terrine in puff pastry, salad of young shoots and candied figs

***

Yellow chicken fillet, red curry coconut milk sauce, rice
OR
Roasted salmon, pink Himalayan salt, béarnaise sauce, vegetable flan, mashed potatoes

***

Lemon tart with meringue
OR
Tartufo nero (chocolate filling)

€ 29,50 (2 courses) - € 35,00 (3 courses)

MARKET MENU

Mère l'Oie tartare (beef, foie gras, truffle oil)
OR
Salmon gravlax, beetroot, young shoots and Granny Smith with gravlax sauce

***

Confit duck leg, gratin dauphinois, bundle of beans with bacon, carrots with tops
OR
Cod loin with skin, white wine sauce, herb risotto, purple shiso

***

Dark chocolate dome
OR
Red fruit symphony

€ 42,00 (2 courses) - € 46,50 (3 courses)

PRESTIGE MENU 

Duo of cold and hot appetizers
***
Upignac duck foie gras terrine, onion confit, brioche bread
OR
Grilled shrimp tails, Touquet potatoes, crayfish bisque emulsion
***
Low-temperature cooked veal fillet, Sichuan pepper reduction, glazed carrots, truffle purée
OR
Roasted red mullet fillet, mousseline sauce, black rice, zucchini flan
***

Chocolate sphere (chocolate mousse, speculoos, almonds)

OR
Fromage blanc log, raspberry center, red coulis

€47.50 (2 courses) - €53.00 (3 courses) - €58.00 (4 courses with appetizers)

DAILY SPECIALS

Sliced chicken with Archduke sauce, croquettes - € 21,50
Liège-style meatballs, mashed potatoes - € 21,50
Gratinated chicory, mashed potatoes - € 21,50
Penne with scampi in spicy tomato cream sauce - € 21,50
Salmon fillet with choron sauce, potatoes - € 23,50

CHILDREN'S DISHES

Penne bolognese - € 14,50
Diced chicken in puff pastry, chips - € 14,50
Shepherd's pie - € 14,50

DESSERTS

Assortment of 4 petits fours - € 8,00
Chocolate mousse - € 9,00
Tiramisu - € 9,00
Lemon meringue tart - € 9,00
Dark chocolate crunch dome - € 10,00
Red fruit ice cream parfait - € 10,00
Plate of regional cheeses - € 12.00

Birthday cake of your choice - € 10.00/pp
- 3 chocolates (white chocolate mousse, milk chocolate mousse, dark chocolate ganache, Joconde biscuit and crispy praline base)
- Raspberry bavarois (raspberry bavarois on a Joconde biscuit with whole raspberries inside)

BEVERAGE PACKAGES

PACKAGES WITH SPARKLING WHITE WINE
1 glass of sparkling wine + 1 glass of beer or wine or 1 soft drink + 1 coffee - € 13,00
1 glass of sparkling wine + 2 glasses of beer or wine or soft drinks + 50cl of water + 1 coffee - € 17,00
1 glass of sparkling wine + ½ bottle of wine + 50cl of water + 1 coffee - € 21,00

PACKAGES WITHOUT SPARKLING WHITE WINE
2 glasses of beer or wine or soft drinks + 50cl water + 1 coffee - € 14,00
3 glasses of beer or wine or soft drinks + 50cl water + 1 coffee - € 16,00

ADULT OPEN BAR PACKAGE (1h)
Wine, beer*, water, soft drinks
*Excluding special beers Orval, Rochefort and Tripel Karmeliet
- € 11,50

APERO PACKAGE (1h)
Sparkling wine, wine, beer*, fruit juices, still and sparkling water, soft drinks
*Excluding special beers Orval, Rochefort and Tripel Karmeliet
- € 13,50

CHILDREN OPEN BAR PACKAGE (up to 12yr-old) (1h)
All-you-can-drink softs
- € 7,00

CHILDREN PACKAGE (up to 12yr-old)
Any 3 soft drinks
- € 8,00

On request:
Vegetarian & halal dishes
Meal options adapted to your event